Tandoori Sweet Potato Fries

Recipe created by @eatsbyarchita

These are a flavorful twist on an American classic!

Ingredients

• 1 Large Sweet Potato

• 2 TSP Pur Spices Masala Paste

• 1 TBSP Tandoori Masala

• Olive Oil

• Lime Juice

• Salt

• Cilantro

For the Sauce

• 1/2 C Greek Yogurt

• 1/2 TSP Curry Powder

• 1/2 TSP Dill

Method:

• Cut potato into fries and toss with oil, masala paste, tandoori masala, chopped cilantro, lime juice, and salt.

• Bake for 25 minutes at 350 degrees.

• For the dip, mix together the yogurt, curry powder, and dill.

• Serve!