Spicy Cauliflower Gyro

Recipe created by @eatingacrosschicago

This vegetarian gyro features delicious cauliflower and spicy cilantro harissa to make a street food favorite!

Ingredients:

• Pita

• Spicy Cauliflower: ¼ head cauliflower, a few mushrooms, 2 tbsp @purspice Cilantro

• Harissa, ¼ small onion chopped, ¼ green pepper chopped

• 1 cup shredded cabbage, carrots, and romaine mixed with lime juice

• Pickled onions & radishes (recipe for pickling on my stories)

• 1 tbsp crumbled feta cheese

• ½ cup hummus

• ¼ cup chopped cucumber and tomatoes

Method:

• In a pan, add 1 tbsp olive oil and cook the cauliflower for a few minutes. Mix in the onion, mushrooms, and green pepper.

• Keep the flame on low heat and add some salt to taste and 2 tbsp of PUR cilantro harissa. Mix to combine and set aside.

• Heat the pita up and spread some hummus on it. Then add the cauliflower mixture. Top with the rest of the ingredients and enjoy!